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Our freshly baked Cinnamon Scones are full of warm delicious spices and love.

Suggested Pairings: House-made whipped cream.

Fun Facts:

When harvesting this spice, the bark and leaves are the primary parts of the plant used.

Cinnamon - Native to Ceylon (Sri Lanka), true cinnamon, Cinnamomum zeylanicum, dates back in Chinese writings to 2800 B.C. and is still known as kwai in the Cantonese language today. 

Cinnamon Scone
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